Dinner

Dinner Menu

Dinner Menu Available at all times

Appetizers

#1.Salad Rolls
Tofu (3 rolls)   $4.50
Shrimp (2 rolls)    $5.95

Mixed vegetables and rice noodles wrapped in rice paper, served with peanut sauce.

#2. Chicken Satay (4)  $6.95
Marinated chicken in Thai spice on sticks, served with peanut and cucumber sauces.

#3. Spring Rolls (4)  $4.50
Deep-fried mixed vegetables in egg roll wraps, served with sweet and sour sauce.

#4. Shrimp Roll (6)  $6.95
Tasty shrimp in crispy egg roll wraps, served with sweet and sour sauce.

#5. Veggies Tempura (10)   $6.00
Golden fried vegetables in tempura butter, served with sweet and sour sauce.

#6. Shrimp Tempura (6)   $6.95
Golden fried shrimp in tempura butter, served with sweet and sour sauce.

#7. Chicken Wonton (8)   $6.00
Deep fried Wonton, served with sweet and sour sauce.

#8. Fried Tofu (8)   $5.50
Served with sweet and sour sauce and ground peanuts.

#9. Crab Rangoon (6)   $6.95
Deep fried Wonton stuffed with imitation crab and cream cheese.

#10. Combination Platter   $10.50
2 shrimp rolls, 2 spring rolls, 2 fried tofu, 2 fried wontons, and 2 chicken satay.

Soup
Choices
Tofu, Chicken, Pork or Beef   $9.50


Shrimp, Squid or Scallop  $11.50


Seafood $14.95

#11.Tom Yum  
Hot and sour soup with mushrooms, onions and tomatoes, topped with cilantro.

#12. Tom Kah  
Hot and sour soup in coconut milk with cabbage, zucchini, mushrooms and carrots, topped with cilantro.

#13. Po Tak   $14.95
Tom Yum Soup with seafood and sweet basil.

#14. Clear Noodle Soup  
Glass noodles in clear broth with mushrooms, topped with green onions and cilantro.

Salad
#21. Peanut Sauce Salad (Chicken or Tofu)   $9.50
Green lettuce, cucumber, tomatoes, onions, carrots, served with peanut sauce dressing.

 #22. Spicy Chicken Salad   $9.50
Grilled, sliced chicken, lettuce, cucumber, tomatoes, onions in a spicy lime juice.

  #23. Spicy Beef Salad   $10.50
Grilled sliced beef, lettuce, cucumber, tomatoes, onion in a spicy lime juice.

  #25. Jumping Shrimp Salad   $12.00
Grilled shrimp with veggie salad in a spicy lime juice.

  #26. Clear Noodle Salad   $11.00
Clear noodles with ground chicken, shrimp, onion, tomatoes, cucumber and peanuts in a spicy lime juice.

#27. Som Tum (Papaya Salad)   $8.50
Shredded green papaya, garlic, tomatoes, carrots and peanuts in a spicy lime juice.

#28. Larb Kai   $10.95
Cooked ground chicken with onions in spicy lime juice and ground chili.

Stir-Fried
Choices
Tofu, Chicken, Pork or Beef   $9.50


Shrimp, Squid or Scallop   $11.50


Seafood  $14.95

  #31. Pad Ped
Stir fried red curry paste with bamboo shoots, egg plant, bell peppers, and sweet basil.

 #32. Pad Prik Khing
Stir fried Prik Khing paste with green beans and kaffir leaves.

#33. Thai Ginger Dish
Stir fried ginger, onions, bell peppers, mushrooms, and celery.

#34. Cashew nut
Stir fried chili paste with cashews, bell peppers, onions, and carrots.

#35. Pra Ram
Steamed, mixed vegetables with peanut sauce.

  #36. Pad Kra Prau
Stir fried chili sauce with onions, mushrooms, bell peppers, and sweet basil.

#37. Garlic Supreme
Stir fried garlic and pepper with mushrooms and onions, on top of steamed carrots, broccoli, cabbage, and spinach.

#38. Stir Fried Vegetable
Stir fried assorted vegetables in garlic sauce.

#39. Sweet and Sour
Stir fried carrots, cucumbers, tomatoes, pineapple, and onions in sweet and sour sauce.

#40. Broccoli with Oyster Sauce
Stir fried broccoli in oyster sauce with your choice of meat.

#41. Delight Eggplant
Stir fried eggplant with onions, bell peppers, and sweet basil.

Curry
Choices
Tofu, Chicken, Pork or Beef   $9.50


Shrimp, Squid or Scallop   $11.50


Seafood  $14.95

#49. Murgh Mukani   $10.00
Buttery chicken-tender pieces of boneless tandoori chicken, simmered in yogurt sauce.

#50. Pineapple Curry
Cooked in coconut milk with onions, peas, carrots, bell pepper, basil and tomatoes.

#51. Red Curry
Cooked in coconut milk with eggplant, peas, bamboo shoots, bell peppers, and sweet basil.

#52. Green Curry
Cooked in coconut milk with eggplant, peas, bamboo shoots, bell peppers, and sweet basil.

#53. Yellow Curry
Cooked in coconut milk with potatoes, onions, and carrots.

#54. Pa Nang Curry
Cooked in coconut milk with green beans, bell peppers, and sweet basil.

#55. Musman Curry
Cooked in coconut milk with potatoes, onions, carrots, and peanuts.

Specialty
#61. Chicken Rama   $9.95
Marinated-chicken breast served with mixed vegetables, and peanut sauce.

#62. Thai B.B.Q. Chicken   $10.95
One-half chicken, marinated in chef’s sauce and served with sweet and hot chili sauce.

#63. Nua Yang   $12.95
Grilled beef marinated in chef’s sauce served with chili sauce on the side.

#64. Ho Mok Talay   $14.95
Combination seafood in Thai curry sauce.

#65. Tilapia or Salmon Ginger   $13.95
Stir fried with ginger, onions, mushroom, carrots, and celery.

  #66. Pla Dook Pad Ped   $14.95
Fried catfish with chili sauce, eggplant, bamboo shoots, bell peppers, and sweet basil.

#68. House Special Seafood   $14.95
Stir-fried mixed vegetables with seafood combination.

#69. Teriyaki Chicken   $10.50
Sliced marinated chicken breast, topped with teriyaki sauce and assorted vegetables.

Noodles
Choices
Tofu, Chicken, Pork or Beef   $9.50


Shrimp, Squid or Scallop   $11.50


Seafood  $14.95

#71. Pad Thai
Stir-fried rice noodles with egg, bean sprouts, onion and ground peanuts.

#72. Pad See Ew
Stir-fried wide rice noodles with egg, carrots, and broccoli.

  #73. Spicy Noodle
Stir-fried wide rice noodles with egg, assorted vegetables, bell peppers, and sweet basil.

  #74. Pad Kee Mao
Stir-fried wide rice noodles with egg, bamboo shoots, carrots, bell pepper, onions and sweet basil.

#76. Thai Noodle Soup
Rice noodles with bean sprouts, onion and cilantro.

  #77. Tom Yum Noodle Soup
Rice noodles in spicy soup topped with ground peanuts.

#78. Yakisoba
Stir-fried yakisoba noodles with carrots, cabbages, broccoli, bean sprouts and green onions.

Fried Rice
Choices
Tofu, Chicken, Pork or Beef   $9.50


Shrimp, Squid or Scallop   $11.50


Seafood  $14.95

#81. Fried rice
Stir fried rice with egg, onions, peas, and carrots

#82. Pineapple Fried Rice
Stir fried rice with egg, onions, cashews, raisins, peas, carrots, and pineapple.

  #83. Hot Basil Fried Rice
Stir fried rice with egg, chili, garlic, onions, mushroom, bell peppers, and sweet basil.

#84.Golden Fried Rice
Stir fried rice with egg, onions, peas, and carrots in a curry powder sauce.

 Indicates spicy food.
WARNING: Menu items may contain or may come in contact with nuts.